Jesse Gotlib, Director of Junior Tennis at Gotlib Tennis, describes how he took what he learned from the private sector and transferred it into marketing junior tennis in the public sector.
We are delighted to welcome Nathalie Wilson, Food and Beverage Director at the prestigious Nassau Club, to share her valuable insight and experience in high end club management with Ed Shanaphy.
Ed Shanaphy welcomes you to the first in our series of Friday Institute Virtual Luncheons. Meet up with members old and new to share ideas in a relaxed environment.
A warm welcome to our latest virtual lunch. The informal forum to share club news and views with fellow professionals and special guests.
We love free lunches, and with your membership of The Institute of Club Directors you gain access to our monthly “meeting of the minds” which is held the first Friday of every month. With your membership, you have access to the live recording of each luncheon as well.
